Chicken Crispers
- Chicken mince ½ kg
- Salt 1 tsp
- Black pepper 1 tsp
- Mustard 1 tsp
- Red pepper 1 tsp (crushed)
- Rice flour 2 – 3 tbsp
- Bread slices 2 (large soaked in milks)
- All spice 1 tsp
- Egg 1
- Coriander leaves 2 tbsp (chopped)
- Green chilies 4 (chopped)
- Wooster sauce 1 tbsp
- Bread crumbs as required
- Fries to serve
For Sauce:
- Potatoes 1 (small, boiled and mashed)
- Mayonnaise half cup
- Yogurt 3 tbsp
- Garlic paste ½ tsp
- Green chili 1
- Salt ½ tsp
- Black pepper ½ tsp
Recipe
- Marinate chicken mince with all ingredients except bread crumbs.
- Mix well and make into sausage shape.
- Roll lavishly in bread crumbs and deep fry.
- Serve with fries and yummy sauce.
- For Sauce: Blend altogether, serve with crisper.