Chicken Omelette

Chicken Omelet

1. Chicken breast (cut into small pieces)
2. Salt (As much you like)
3. Black Pepper (As much you like)
4. Green Chilli 1 (chopped)
5. Red Chillies (A pinch)
6. Eggs 2
7. Tomato 1 (cut into small pieces)

Recipe

1. Marinate chicken with half salt and half black pepper for 10 minutes
2. Heat oil in a pan and cook chicken and keep aside
3. Now scramble eggs add salt, black pepper, green chilli and red chilies mix well
4. Heat oil in a pan and put eggs on it then put chicken and tomato on it
5. Change side
6. When both sides are cooked
7. Serve hot with parathas