Shahi Mutton Kofta

Ingredients

For making kofta:
  1. Mutton mince 1/2kg
  2. Onion 1 large & green chilli 4 (grind to a paste)
  3. Dry roasted gram flour 1 tsp
  4. Fried onions 2 tbsp
  5. Nutmeg 1/4 tsp
  6. Mace 1/4 tsp
  7. Salt 1 tsp
  8. Red chilli powder 1 tsp
  9. Cumin seeds 1tsp (dry roasted and crushed)
  10. Garam masala powder 1/2tsp
  11. Fresh coriander handful
To make curry:
  1. Onion 2 large(grind to a paste)
  2. Thick greek yogurt 1 cup
  3. Ginger & garlic paste 1tbs
  4. Coriander powder 1tbs
  5. Cumin powder 1tsp
  6. Turmeric powder 1/2tsp
  7. Salt 1tsp
  8. Red chilli powder 1tsp
  9. Garam masala powder 1/2tsp
  10. Green chilli 3
  11. Fresh coriander handful
  12. Oil 1 cup

Recipe

  1. Mix all the ingredients with the mince mix well, and make balls keep aside.
  2. Heat oil add grinned onions, ginger & garlic paste and fry on high flame till gets golden.
  3. Then add yogurt, turmeric, coriander powder, cumin powder, red chilli powder, salt, garam masala powder mix and cook on high flame for 2 minutes.
  4. Now add water 3 to 4 cups, wait for a boil on high flame.
  5. Add the balls and wait for a boil on high flame, then cover and cook on low to medium flame for 8 to 12 minutes.
  6. Then add fresh coriander, green chilli.
  7. Serve hot.